Healthy School Snacks: Why Crunchable Biscuits Are a Teacher’s Favourite
Finding healthy snacks that kids enjoy can be challenging, but Crunchable biscuits have become a favorite among teachers. Here’s why these insect-based biscuits are a top choice for school snacks:
Nutritious and Protein-Rich
Crunchable biscuits are made from insect-based flour, which is packed with protein and essential nutrients. These biscuits provide a healthy and energizing snack that supports children’s growth and development.
Low in Sugar
Our biscuits are low in sugar, making them a healthier alternative to many traditional snacks. Teachers appreciate having a snack option that doesn’t contribute to the sugar highs and crashes often seen with other treats.
Eco-Friendly Choice
Teaching kids about sustainability is easier with Crunchable biscuits. Made from environmentally friendly ingredients and packaged sustainably, our biscuits are a great way to introduce children to the importance of eco-conscious eating.
Delicious and Kid-Approved
Despite being made from insect-based flour, Crunchable biscuits are delicious and have a kid-approved taste. Their crunchy texture and unique flavor make them a hit with children, ensuring that snack time is both enjoyable and nutritious.
Supporting Focus and Energy
Healthy snacks like Crunchable biscuits can help maintain energy levels and improve focus in the classroom. Teachers notice the difference when students have access to nutritious snacks, leading to a more productive learning environment.